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Meats and Munchies

Steak Quesadillas

Filling: Creamy Salsa (Cream [milk ingredients, bacterial culture, guar gum, carrageenan, carob bean gum, potassium sorbate, microbial enzymes] Salsa [diced tomatoes, crushed tomatoes, water, green peppers, jalapeno peppers, dehydrated onions, modified corn starch, salt, sugar, minced garlic spices] Jalapeno Peppers [jalapeno peppers, water, vinegar, salt, calcium chloride] spices, sugar, herbs, garlic, modified corn starch, salt) partly skimmed Mozzarella and Monterey Jack Cheeses (partly skimmed milk, bacterial culture, salt, calcium chloride, microbial enzymes) seasoned cooked beef ribeye (beef, water, salt, flavour [soy, caramel] dextrose, hydrolyzed soy proteins, sodium phosphate, cultured corn syrup solids, spices, potassium lactate, sodium diacetate, rubbed with salt, caramel, garlic, spices, lactose, hydrolyzed soy, corn and wheat protein, onion) Mushrooms (mushrooms, salt, citric acid, ascorbic acid, sodium benzoate and potassium sorbate) onions.

Tortilla: Wheat flour, water, yellow corn flour, canola oil, sugar, baking powder, salt, mono & diglycerides, sodium stearoyl lactylate, calcium propionate, fumaric acid, cellulose gum, carrageenan, maltodextrin, sulphiting agents.

Contains: Wheat, Milk Ingredients, Soy and Sulphites

Baking Instructions: Preheat Oven to 375F. Place on baking tray and place on centre rack. Bake for 6 to 7 minutes per side or until shells are lightly brown and the centre is hot. Cut the Quesadillas into wedges and serve immediately. Microwave – Place one quesadillas on a microwave safe dish and cover with a paper towel. Heat on high for 2 minutes. Let stand in microwave for 1 minute before removing. Cut into wedges and serve immediately.

 

Chicken Quesadillas

Filling: Jalapeno sauce (sour cream [milk ingredients, bacterial culture, guar gum, carrageenan, carob bean gum, potassium sorbate, microbial enzymes] cream cheese[milk ingredients, bacterial culture, microbial enzymes, potassium sorbate] jalapeno peppers [jalapeno peppers, water, vinegar, salt, calcium chloride], spices, sugar, herbs, garlic, modified corn starch, salt) cooked seasoned chicken (chicken breast, water, potato starch, tapioca starch, salt, sugar, sodium phosphate, dextrose, xylose, sucrose, soy sauce [wheat, soy beans, salt] maltodextrin, white wine extract, flavouring, malt vinegar, celery powder, citric acid) partly skimmed Mozzarella Cheese (partly skimmed milk, bacterial culture, salt, calcium chloride, microbial enzymes) Monterey Jack Cheese (partly skimmed milk, bacterial culture, salt, calcium chloride, microbial enzymes) green & red peppers, onions.

Tortilla: Wheat flour, water, yellow corn flour, canola oil, sugar, baking powder, salt, mono & diglycerides, sodium stearoyl lactylate, calcium propionate, fumaric acid, cellulose gum, carrageenan, maltodextrin, sulphiting agents.

Baking Instructions: Preheat Oven to 375F. Place on baking tray and place on centre rack. Bake for 6 to 7 minutes per side or until shells are lightly brown and the centre is hot. Cut the Quesadillas into wedges and serve immediately. Microwave – Place one quesadillas on a microwave safe dish and cover with a paper towel. Heat on high for 2 minutes. Let stand in microwave for 1 minute before removing. Cut into wedges and serve immediately.

 

Mini Chicken Pot Bites

Filling: Milk, vegetables (sweet kernel corn, green peas, celery, carrots, onions), vegetable broth (water, cooked vegetables, salt, sugar, corn oil, potato flour, carrot powder), breadcrumbs (flour, non-hydrogenated palm oil, salt, yeast), chicken breast meat, modified corn starch, chicken base (chicken meat including juices, salt, hydrolyzed soy and corn proteins, sugar, flavouring, potato flour, autolysed yeast extract, carrot powder, turmeric), canola oil, flavour, yeast extract, garlic powder, onion powder, spices.

Dough: Flour, non-hydrogenated shortening, water, dextrose, milk ingredients, salt.

Conventional Oven: Bake from frozen. Remove packaging. Place on baking sheet and cook on the middle rack of a pre-heated oven at 375ºF (190ºC) for 16 to 19 minutes, until baked through. Since ovens vary in temperature, these are guidelines only.

 

Mini Chili Bread Bowls

Beef and Cheese Mix: Beef, tomatoes (tomatoes, tomato juice, calcium chloride, citric acid), Cheddar cheese, water, onions, green peppers, taco seasoning (spices, dehydrated onions, corn maltodextrin, salt, garlic powder, potato flour [contains sodium bisulphate, sodium acid pyrophosphate, BHA], cacao powder, citric acid, canola and/or soybean and/or sunflower seed oil, tricalcium phosphate), tomato paste, modified corn starch, jalapeno peppers, canola oil, garlic, potato starch, sugar, salt, spices.

Bread Bowl: Water, whole wheat flour, enriched flour, sugar, milk ingredients, canola oil, yeast, salt, wheat gluten, sodium stearoyl-2-lactylate.

Contains: Wheat, Soy and Milk products

Conventional Oven: Bake from frozen. Remove packaging. Place on baking sheet and cook on the middle rack of a pre-heated oven at 375ºF (190ºC) for 15 to 19 minutes, until baked through. Since ovens vary in temperature, these are guidelines only

 

Samosas

Filling: Textured vegetable protein (soya), onion, salt, spices, potassium sorbate.

Pastry: Flour, water, salt, sunflower oil.

Baking Instructions: Conventional Oven – Preheat oven to 400F (205C). Place frozen samosas onto an ungreased tray and bake for approximately 15 minutes. Turn once after 7 munites, ensure the samosas are warmed through to the centre. Note: Cooking times given are guidelines only and may vary according to appliances used.

 

Mini Spring Rolls

Ingredients: Flour, water, cabbage, palmolein oil, carrots, onion flavour, salt, cornstarch, ginger, spinach, potassium sorbate.

Baking Instructions: Conventional Oven – Preheat oven to 400F (205C). Place frozen spring rolls in a single layer on a baking sheet, seam side down. Bake approximately 20-25 minutes, until golden brown and cooked through. Increase baking time to 25-30 minutes for entire contents of package. Note: Cooking times given are guidelines only and may vary according to appliances used.

 

Mini Cranberry & Brie Filo Purses

Filling:  Cranberries, Brie cheese (pasteurized milk and cream, modified milk ingredients, bacterial culture, salt, microbial enzyme, penicillium candidum, calcium chloride), sugar, wheat flour, modified corn starch.

Pastry: Wheat flour, water, vegetable oil blend (modified palm oil, Canola oil, water, sugar, monoglycerides, soy lecithin, potassium sorbate, artificial flavour, citric acid, colour), modified corn starch, dextrose, Canola oil, salt, wheat gluten, yeast.

Contains: Wheat, Milk, Soya

Conventional Oven: Bake from frozen. Remove packaging. Place on baking sheet and cook on the middle rack of a pre-heated oven at 375ºF (190ºC) for 15 to 20 minutes, until baked through. Since ovens vary in temperature, these are guidelines only.

 

Sausage Rolls

Filling: Pork, water, toasted wheat crumbs, soy protein concentrate (contain caramel colour) enriched wheat flour, salt, modified milk ingredients, spices, spice extract, yeast extract, dextrose, onion power, hydrogenated soybean oil, calcium phosphate, polysorbate 80, mono and diglycerides, garlic powder.

Pastry: Enriched wheat flour, water, canola and modified palm oil margarine, canola and modified palm oil shortening, salt.

Baking Instructions: Conventional Oven – Preheat oven to 400F (205C). Place frozen sausage rolls in a single layer on a baking sheet, seam side down. Bake approximately 20-25 minutes, until golden brown and cooked through. Increase baking time to 25-30 minutes for entire contents of package. Note: Cooking times given are guidelines only and may vary according to appliances used.

 

Mini Quiche Cheese

Filling: Milk ingredients, liquid whole eggs, cheddar cheese (milk) part skimmed mozzarella cheese (milk), onions, modified corn starch, cheese product [cheese (milk, bacterial culture, salt, rennet and/or microbial enzyme, calcium chloride) modified milk ingredients], soybean oil. garlic (water, soybean oil, dehydrated garlic, citric acid), salt, onion powder, spice, garlic powder.

Pastry: Wheat flour, canola and modified palm oil shortening, water, salt.

Baking Instructions: Preheat oven to 350F. Place frozen quiche on a baking sheet and heat for approx. 14 – 16 minutes.

 

Mini Quiche Florentine

Filling: Milk ingredients, liquid whole egg, swiss cheese (milk), spinach, modified corn starch, soybean oil, onions, salt, spice.

Pastry: Wheat flour, canola and modified palm oil shortening, water, salt.

Baking Instructions: Preheat oven to 350F. Place frozen quiche on a baking sheet and heat for approx. 14 – 16 minutes.

 

Cowboy Steaks

Ingredients: Beef, water, salt, lactose, hydrolyzed plant protein, polysorbate 80 (mfg aid) papain, spices, bromelien.

 

Cowboy Beef Burgers

Ingredients: Beef, salt, soy sauce powder (soy wheat), hydrolyzed plant protein (corn soy), dehydrated garlic, tricalcium phosphate (mfg aid).

 

Hot Italian Sausage

Ingredients: Pork, Water, Binder (Salt, Spice, Garlic), Sodium Phosphate, Natural Pork Casing (May Contain Wheat)

 

Honey Garlic Sausage

Ingredients: Pork, Water, Binder (Toasted Wheat Crumbs, Salt, Sugar, Spice, Garlic), Honey, Sodium Phosphate, Natural Pork Casing.

 

Boneless Chicken-Plain

Ingredients: Chicken, water, salt, sodium phosphate.

 

Boneless Chicken-Teriyaki

Ingredients: Chicken, water, salt, demerara sugar, extract of soy bean, honey, sesame oil, wheat flour, salt, garlic, ginger.

 

All Beef Jumbo Wieners

Ingredients: Beef, water, wheat flour, salt, ground spices, corn flour, sodium erythorbate, toasted wheat crumbs, smoke.

 

Peameal Bacon

Ingredients: Pork, Water, cornmeal, salt, sugar, sodium phosphate, sodium ascorbate, sodium bicarbonate, sodium nitrite, polysorbate 80, spice.

 

Meatballs

Ingredients: Beef, water, toasted wheat crumbs, salt, spice, onion powder, sugar, hydrolyzed corn protein, garlic powder, dehydrated parsley. May Contain Milk and Soy

 

Buffalo Chicken Wings

Ingredients: Chicken wings – tip removed. Water, salt, spice extract, sugar, sodium phosphate, spice. SAUCE: Aged Cayenne red peppers, vinegar, water, salt, modified corn starch, garlic powder. Fried in canola oil. May contain traces of soy and wheat.

Baking Instructions: Preheat Oven to 400F. Place frozen wings on tray (middle oven rack) Heat for 25 – 30 minutes. Turn portions over halfway through cooking time.

 

BBQ Chicken Wings

Ingredients: Chicken wings – tip removed. Water, salt, spice extract, sugar, sodium phosphate, spice. SAUCE: Sugar, water, tomato paste, white vinegar, salt, hydrolysed soy protein, vegetable oil, mustard flour, dehydrated onion, dehydrated garlic, spices, flavour. Fried in canola oil. Contains soy.

Baking Instructions: Preheat Oven to 400F. Place frozen wings on tray (middle oven rack) Heat for 25 – 30 minutes. Turn portions over halfway through cooking time.

 

Honey Garlic Chicken Wings

Ingredients: Chicken wings – tip removed. Water, salt, spice extract, sugar, sodium phosphate, spice. SAUCE: Water, sugar, brown sugar, modified corn starch, garlic powder, salt, soya sauce powder (soya sauce [wheat, soybeans] maltodextrin) honey powder (honey, wheat starch, soy flour) artificial flavour, malic acid, caramel, spices. Fried in canola oil. Contains soy and wheat.

Baking Instructions: Preheat Oven to 400F. Place frozen wings on tray (middle oven rack) Heat for 25 – 30 minutes. Turn portions over halfway through cooking time.

 

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